Brighton Beach House

Another great meal as per usual at the @cecconisrestaurants in @sohohouse Brighton. Had the pesto trofie, really appreciate the fact it has toasted pine nuts on top of it - giving it a nice crunch. As for the pesto itself, I would have appreciated even more sauce but the pesto itself was very fresh and basily. In addition, the lobster pasta was indulged in. Garlicky throughout which is always appreciated. The lobster was superb - extremely tender meat. My only criticism is not enough of it! Also I had the leafy salad which had perfectly ripe avocado and fresh greens. When combined with the good olive oil that is given along with the starting bread - it makes a great accompaniment.