
Wine of the week is our Leftfield The hatchling a blend of Merlot, Cabernet Sauvignon and Tempranillo. 🔥 Let the ripe boysenberry, dark berries and plum, with liquorice layers roar to life, creating an explosion of taste and aroma that'll keep you coming back for more of the silky smooth red. ☕🍇 4/5 Pair with one of our homemade steak pies or sausage rolls, or the Massaman beef cheek curry and roti with coconut rice. 🍷 Sip, savor, and relish in the delightful flavors that Brighton Beach House has in store for you. Raise your glass to good times and the company of those who make every moment special. Cheers to a day or night of wine 🥂🌈 #nzwine #WineJourney #ElevateYourEvening #newbrighton